If you’re looking for a place to eat and hang out in Quezon City, Wildflour QC is a must-go-to-place on your list. Entering the doors of this unassuming restaurant feels magical. It looks small from the front, painted dark with narrow doors. But inside is another story.
The bakery has a wide selection of bread, pastries, and cakes. On the side is an ice cream station with all the available flavors. There’s already a lot to choose from here if you prefer to take something home to the family. The Tiramisu Cronut is my favorite at the moment!
A discreet opening to the right of the ice cream stand leads to the dining area. Surprisingly spacious inside, it can seat 130 guests, including the VIP room on the 2nd floor.
They give fair value for money. As my sister, Slvrdlphn, described the Wildflour breakfast, “A breakfast fit for a queen”. Doesn’t this look scrumptious?
There’s a good selection of food and dessert, and the environment is very comfortable—an excellent place to chat with friends and have some tea.
Wildflour QC is located on No 24 Sct. Madrinan Street just off Tomas Morato.
